The Buena Vista Vinicultural Society, formed in 1863 by the winery's founder, Count Agoston Haraszthy to further improve its winemaking prowess and expand its vineyards, has been restored as a collection of unique small-production wines that honor the winery's pioneering spirit and contribution to California winemaking. The Vinicultural Society explores clonal selections, varietals and the incredible terroir of Northern California.
A bouquet of crème fraîche, lemon rind, yellow apple, orange blossom and toast spring from the glass. This is a medium-bodied wine with flavors of ripe peaches, honeysuckle, toasted almonds and notes of spiced pears layered with refreshing acidity and a creamy-textured finish.