Collections

2017 Sparkling Rosé of Zinfandel

While Agoston Haraszthy was most recognized as being the Father of California viticulture, he was also the father of six illustrious children. His third son, Arpad, spent over two years in France learning the craft of sparkling wine and later became the first to introduce Méthode Traditionelle sparkling wine into California winemaking.

Sold out.

This one-of-a-kind sparkling wine showcases a beautiful rose-pink color and a bouquet filled with bright fruit aromas of raspberry, strawberry and cherry. Light delicate bubbles caress the palate with flavors of grapefruit, blood orange and a nutty characteristic. This is a light and bright fruit forward sparkling wine with a good mid-palate and balanced acidity. The finish is long and dry.



Arpads sparkling wine, Eclipse, was one of the most celebrated in the nineteenth century and we pay tribute to his legacy through this Sparkling Rosé of Zinfandel. The grapes were not only harvested on a total eclipse on August 21, 2017 but was also disgorged on a total solar eclipse on July 2, 2019. It is only appropriate that this sparkling wine is made from Zinfandel grapes as Arpads first sparkling wine was made from Zinfandel and Agoston Harazthy has been credited with bringing the first Zinfandel vines to California in 1852, however, this still remains a subject of discussion today.







VARIETAL


100% Zinfandel


ALCOHOL


12%


APPELLATION


Sonoma County




SHARE VIA




 
 
ยป $0.00 total
0 items
Wine club members save up to 20%. Sign in or join today.

Login

Welcome to our new store.
Wine Club Members and returning customers, if this is your first time visiting our new store please click here to retrieve your new password.
Returning customers login below.

Email Address

Password
Forgot Your Password? Click Here.

Retrieve Your New Password


Forgot Password?


Enter Coupon Code(s)